Pizza Making, Lunch & Wine Tasting at Antonia’s
Sat 20 September 2025

Durations

8 hours

Difficulty

Easy

Min Age

Price: Adult € 115/ Child € 85

Discover the joy of authentic Italian flavors in the heart of the Campania Region. Your experience begins with a hands-on pizza-making class led by our chef, where you’ll knead, stretch, and top your own dough using the freshest seasonal ingredients.

While your pizza bakes to perfection in our wood-fired oven, enjoy a leisurely lunch featuring your creation alongside a selection of chef-prepared antipasti and fresh baked dishes.

The experience continues with a guided wine tasting led by our host, featuring a curated flight of regional wines. Learn the art of pairing as you sip, savor, and enjoy the relaxed, convivial atmosphere that makes Antonia’s place so special.

Perfect for food lovers, friends, and anyone who believes life’s best moments are shared around the table.

Departure is at 08.30 from Capodichino and 09.00 from Gricignano, Return time is approximately 4.30 pm – RETURN TIME IS APPROXIMATE